Bungeoppang /Taiyaki is very popular street snack in South Korea and Japan.
We made mini version of fish cakes with Mini fish cake pan ๐
Mini fish cake pan available at HERE
*Ingredients*
- 100g Glutinous rice flour
- 35g Sugar
- 15g Butter
- 1 Egg
- 50g Milk
- 2g Baking powder
- 1g Salt
- 1/2 Teaspoon vanilla extract
- 60g Sweet red bean paste (you can substitute for Nutella, Custard cream etc)